Upgrade your diet with Makhana Flour (Foxnut Flour)—a gluten-free, nutrient-rich, and low-calorie superfood. Made from high-quality foxnuts (makhana), this flour is a great alternative to wheat for those seeking healthier options. Packed with protein, fiber, antioxidants, and essential minerals like calcium, magnesium, and iron, it promotes better digestion, weight management, and sustained energy levels.
Perfect for diabetics, fitness enthusiasts, and those on gluten-free or low-carb diets, Makhana Flour can be used to prepare soft rotis, pancakes, baked goods, or thickening agents for soups and curries. It’s also a popular fasting food in India, making it ideal for religious occasions like Navratri and Ekadashi.
Available in 1kg, 5kg, and 10kg packs, our 100% pure, preservative-free Makhana Flour ensures you get the best quality and freshness. Order today and experience a healthier way of cooking!
👉 Order Now & Enjoy Nutrient-Rich Cooking!
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